Orange Ginger Wings

3 lbs. chicken wings
1/2 cup brown sugar
2 tsp. grated fresh ginger
2 tsp. grated orange peel
1/2 cup orange juice
1/2 cup soy sauce
cooking spray

Mix the brown sugar, ginger, orange peel, orange juice, and soy sauce in a bowl until the brown sugar is disolved. Marinade the wings in this mixture for at least 4 hours. I like to marinade all my meat in a ziplock bag so that the marinade is absorb evenly. If you use a ziplock bag, make sure to flip the bag half way through the marination time.

Preheat the oven to 400 degrees. Line a baking sheet with aluminum foil and coat with cooking spary. Evenly spread the wings on the baking sheet, and lightly spray them with additional cooking spray. Bake for 30-35 minutes or until golden brown. Turn half-way through the cooking time.